Tasting Notes

93-95
Vinous Josh Raynolds - 01 Mar 17
(most of these vines are now over 115 years old; fermented in large concrete eggs and aged in a large older foudre) Lurid ruby. A complex, highly perfumed bouquet evokes fresh dark berries, cola, incense and potpourri, and a hint of smoky minerality emerges with air. Juicy, penetrating black raspberry, bitter cherry and lavender pastille flavors show superb depth and energy and stretch out to become sweeter on the back half. Shows excellent clarity and spicy lift on a long, sappy finish framed by velvety, slow-building tannins. For such a generous wine, there's no lack of vivacity here.
Drinking Date:
Châteauneuf-du-Pape Vineyard Fine Wine

Chateauneuf-du-Pape

Châteauneuf-du-Pape, a prestigious appellation in France's Southern Rhône Valley, is famous for its rich, complex red wines. These full-bodied wines primarily feature Grenache, Syrah, and Mourvèdre, with bold flavours of dark fruit, spices, and earthy undertones, often with a peppery note and velvety texture. The region's unique terroir, marked by large round stones and diverse soils, adds depth to its wines. Top producers include Domaine du Pegau, Château de Beaucastel, and Domaine Janasse, all celebrated for showcasing Châteauneuf-du-Pape's distinctive character.